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Italian Pepperoncini, Heirloom Sweet Pepper Seeds

Original price $0.00 - Original price $0.00
Original price $0.00
$4.99
$4.99 - $4.99
Current price $4.99
Pkt Size/Approx, Seeds: ~25+ Seeds

Italian Pepperoncini β€” The Classic Pickling Pepper of the Mediterranean

No antipasto platter is complete without them. Italian Pepperoncini β€” also known as Friggitello in Southern Italy β€” are the small, wrinkled, mildly tangy peppers that have graced Mediterranean tables for centuries. Harvested young and green, they carry a gentle, almost sweet heat that disappears entirely in the brine, leaving behind a bright, tangy flavor that cuts through rich cheeses, cured meats, and olive oil with effortless grace.

Prolific and easy to grow, Pepperoncini plants produce abundantly through the season, delivering wave after wave of 2–3 inch fruits that are equally delicious pickled, fried whole in olive oil, or eaten fresh straight from the vine.

Why Grow Italian Pepperoncini?

  • Authentic Mediterranean heirloom β€” the classic pickling pepper of Italy and Greece
  • 2–3 inch wrinkled pods β€” mild, tangy, and perfect for pickling
  • Prolific producer β€” heavy yields through the season
  • Exceptional for pickling, frying & fresh eating β€” versatile kitchen pepper
  • Very mild heat (100–500 SHU) β€” family-friendly, disappears in brine
  • Open-pollinated heirloom β€” save seed year after year

Growing Notes

Start indoors 8–10 weeks before last frost. Sow seeds ΒΌ inch deep in fertile, well-draining soil. Transplant outdoors after all frost danger has passed, spacing plants 18 inches apart in full sun. Water consistently. Harvest green at 65–70 days for pickling, or allow to ripen fully to red for a sweeter flavor.

Days to Maturity 65–70 days
Pod Size 2–3 inches, wrinkled
Heat Level Very mild (100–500 SHU)
Ripening Green β†’ red (harvest green for pickling)
Latin Name Capsicum annuum
Type Heirloom, Open-Pollinated, Non-GMO
Spacing 18 inches
USDA Zones 3–12

Packed and shipped by Box Garden Seeds LLC β€” heirloom seeds grown without GMOs, selected for flavor, resilience, and your garden’s success.