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Onions are grown commonly as an annual however they really are a biennial vegetable. Onions are harvested the first year to preserve the taste. The seeds are harvested in the second year. Cultivated for centuries as a staple food, the onion has layers of history in cuisines worldwide. Although Onions can be planted from sets or transplants, growing onions from seed offer the most cultivars and disease resistance.
4.5 / 5.0
8 Reviews
Ailsa Craig Onion, Heirloom Seeds — The 1887 Scottish Castle Heirloom With Huge, Mild, Sweet Globe BulbsAilsa Craig (Allium cepa) is a large, globe...
View full details5.0 / 5.0
9 Reviews
Red Burgundy — The Short-Day Southern Heirloom With a 4" Glossy Purple-Red Globe and Exceptionally Mild, Sweet FlavorRed Burgundy is a classic shor...
View full details4.97 / 5.0
29 Reviews
Red of Florence — The Rare Italian Heirloom With Beautiful Bottle-Shaped Bulbs & Mild Sweet FlavorRed of Florence is an uncommon Italian heirlo...
View full details5.0 / 5.0
15 Reviews
Utah Yellow Sweet Spanish Onion — 1 lb+ Bulbs, Sweet & Mild, Recommended by Utah State UniversityUtah Yellow Sweet Spanish is the benchmark swe...
View full details5.0 / 5.0
24 Reviews
Evergreen Hardy White — The Welsh-Type Bunching Onion That Survives -30°F and Overwinters in Northern StatesEvergreen Hardy White is one of the mos...
View full details5.0 / 5.0
4 Reviews
Ishikura Bunching Onion — The Japanese Heirloom That Harvests May Through OctoberIshikura is the bunching onion that redefines what a green onion c...
View full details5.0 / 5.0
8 Reviews
Heshiko Japanese Bunching Onion, Heirloom Seeds — The Overwinterable Japanese Scallion With 12–14 Inch White StalksHeshiko (Allium fistulosum) is a...
View full details5.0 / 5.0
14 Reviews
Ruby Red Onion — The Long-Storing Heirloom Red Onion That Lasts All WinterRuby Red earns its name from its beautiful red-burgundy skin — and earns ...
View full details5.0 / 5.0
1 Review
Apache Red Bunching Onion — The Vibrant Red-Purple Scallion That Peels Easily and Harvests Two Ways Apache is a striking scallion developed to sati...
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9 Reviews
Red Beard Bunching Onion — The Rare Asian Heirloom With Striking Red-White-Green Tricolor and a Mini-Leek AppearanceRed Beard is a rare and hard-to...
View full details4.87 / 5.0
30 Reviews
Walla Walla — The Sweet Heirloom Onion You Can Eat Like an Apple Walla Walla is one of the most celebrated sweet onions in American gardening — and...
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2 Reviews
Warrior — The All-America Selection Bunching Onion With Crisp, Pungent Flavor and Exceptional Holding PowerWarrior has earned its reputation as one...
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1 Review
Southport White Globe Onion, Heirloom Seeds — The 1906 Classic Staple Onion for All Types of CuisineSouthport White Globe (Allium cepa) is a classi...
View full detailsLila Bunching Onion, Heirloom Seeds — The Striking Red Scallion That Grows Into a Large Storing BulbLila (Allium cepa) is a striking red scallion w...
View full detailsWhite Sweet Spanish — The Large, Mild Heirloom Long-Day Onion Built for Northern GardensWhite Sweet Spanish is a classic heirloom long-day onion — ...
View full details5.0 / 5.0
18 Reviews
Tokyo Long White Bunching Onion, Heirloom Seeds — The Old Favorite Japanese Scallion With Sweet, Mild 30-Inch StalksTokyo Long White (Allium fistul...
View full detailsCrimson Forest Bunching Onion, Heirloom Seeds — The Uncommon Red-Stalked Bunching Onion With Crisp, Mild FlavorCrimson Forest (Allium fistulosum) i...
View full detailsWhite Lisbon Bunching Onion, Heirloom Seeds — The 200-Year Heirloom That Doesn’t Form a BulbWhite Lisbon (Allium fistulosum) is a time-honored heir...
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