Garden Angelica, Culinary & Medicinal Herb,

Angelica is an herb that can grow up to 5 feet tall and is well-known for its ability to attract beneficial insects. It is used for various purposes, such as adding flavor to liqueurs and seasoning fish. Angelica also works as a digestive tonic and helps with digestion. The seeds have a milder flavor than the root and are used to flavor alcoholic beverages.

Pkt Size/Approx. Seeds
100+ Seeds

• Heirloom
• Non-GMO
• USA-grown seeds
• Biennial Herb
• USDA Zones: 3-9

You have two options for growing Angelica: sow seeds directly in autumn or indoors. If you choose to sow them indoors, store them in the fridge for 30 days before planting. Plant seedlings when they have their first true leaves, keeping them around 3 feet apart. Angelica thrives in moist soil and prefers full sun to partial shade.