Taiwan Sugar, Pea

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The Taiwan Sugar Pea is known as the queen of the Orient, making it THE ultimate sugary sweet pea for stir-fries and salads. These crisp pods are delicious cooked or raw and will just melt in your mouth! These large sweet pods originated in Taiwan and like cooler temperatures to give them their fresh, sweet flavor. Certified Organic. Learn more about our organic seeds. Harvest when young, and continue picking to promote further fruiting. It can be harvested early as a snow pea or allowed to grow and used as a snap pea. Enjoy them raw straight from the garden, stir fry, or steamed. 66 days to harvest.

Pkt Size/Approx. Seeds
~25 Seeds
~50 Seeds
~100 Seeds

Plant your Pea Seeds outside 4-6 weeks before the average last frost for your area. Make sure that the soil is warmer than 45 degrees. Plant your pea seeds about 1 inch deep in full sun. Allow 6 inches between each pea seed. Keep an eye on your seeds for a few days - poke them back in if they wash out of the soil. Grab the vine with one hand and pick the peas off with the other hand to avoid damaging the vines. Harvest when the peas are tender, and the pods are developed. The more peas you pick, the more peas the plant will produce!

We understand you can't wait to start your garden, so we try to ship all orders within 24-48 hours. It may take a bit longer during peak growing seasons, but we promise to get your order to you as soon as possible.