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This collection comprises non-GMO heirloom seeds that retain the same attributes from generation to generation. These seeds are distinct from hybrid varieties and guarantee uniformity when sowing and cultivating. Our assortment exemplifies the heirloom designation, honoring the seeds your ancestors grew. This selection provides the utmost reliability for your garden.
Caribbean Yellow Habanero – Blistering Heat in a Lemon-Yellow LanternAmong the hottest of the habanero family, the Caribbean Yellow Habanero weighs...
View full details5.0 / 5.0
2 Reviews
Tondo di Piacenza — The Italian Round Zucchini Made for StuffingTondo di Piacenza is the Italian round zucchini — almost perfectly round, green fru...
View full details5.0 / 5.0
1 Review
Cornflower Mix, Heirloom Seeds — The Classic Bachelor Button With Bright Blue Long-Stem Flowers, Edible Petals, and Medicinal UsesCornflowers (Cent...
View full detailsGreat Lakes Mesa 659, Heirloom Crisphead Lettuce Seeds — The Slow-Bolting, Cold-Tolerant Iceberg-Type for Home GardensGreat Lakes Mesa 659 (Lactuca...
View full details5.0 / 5.0
2 Reviews
Charleston Wakefield, Heirloom Cabbage Seeds — The 1880 Long Island Selection From Early Jersey Wakefield | Larger 4–6 lb Conical Heads, 70–85 Days...
View full detailsRed Velvet, Heirloom Leaf Lettuce Seeds — The Slow-Bolting Deep Red Leaf Lettuce With Velvety Texture and Mild FlavorRed Velvet (Lactuca sativa) is...
View full detailsKlondike R7 Watermelon, Heirloom Seeds — The Century-Old California Heirloom Resistant to Fusarium Wilt, Heat, and DroughtKlondike R7 (Citrullus la...
View full details5.0 / 5.0
1 Review
Southport White Globe Onion, Heirloom Seeds — The 1906 Classic Staple Onion for All Types of CuisineSouthport White Globe (Allium cepa) is a classi...
View full detailsGolden Self-Blanching Celery, Heirloom Seeds — 1886 Introduction, No Trenching or Tying Required, Thick Stringless Crisp Stalks, Rich Juicy Flavor,...
View full details5.0 / 5.0
5 Reviews
Di Cicco Broccoli (Organic) — The 1890 Italian Heirloom With Blue-Green Heads, Purple-Tipped Florets, and Outstanding Side-Shoot Production Introdu...
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9 Reviews
Triple Moss Curled Parsley, Heirloom Seeds — The World’s Most Popular Herb, Finely Curled and Vitamin-RichTriple Moss Curled Parsley (Petroselinum ...
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5 Reviews
Long Island Improved Brussels Sprouts — The 1890s Heirloom That Predates Catskill and Remains the Most Popular VarietyOriginating around the 1890s,...
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4 Reviews
Mountain Roma, Heirloom Tomato Seeds — The Montana-Bred Paste Tomato That Sets a New Earliness StandardMountain Roma is the paste tomato that was b...
View full details5.0 / 5.0
1 Review
Straight Eight, Heirloom Cucumber Seeds — The 1935 All-America Selections Winner That Has Never Been ReplacedStraight Eight (Cucumis sativus) is ne...
View full detailsTurk's Turban, Heirloom Gourd Seeds — The Spectacular Dual-Purpose Heirloom With Dramatic Scarlet, Green, Orange & Cream Striping, 8–10 Inch Fl...
View full details5.0 / 5.0
3 Reviews
Dixie Queen Watermelon, Heirloom Seeds — The 1930s Southern Classic With Vibrant Red Flesh and Light Green Striped RindDixie Queen (Citrullus lanat...
View full detailsSugukina Turnip, Heirloom Seeds — The 300-Year Kyoto Heirloom Prized for Traditional Japanese PicklingSugukina (Brassica rapa) is a traditional Kyo...
View full details5.0 / 5.0
2 Reviews
Grey Zucchini, Heirloom Summer Squash Seeds — The Classic Middle Eastern Zucchini With Pale Grey-Green Skin and Delicate FlavorGrey Zucchini (Cucur...
View full detailsPadrón Hot Pepper, Heirloom Seeds — Spain’s Beloved Tapas Pepper From GaliciaA gourmet gardener’s treasure, authentic Padrón peppers hail from the ...
View full details5.0 / 5.0
1 Review
Tigerella Tomato, Heirloom Seeds — The Award-Winning English Heirloom With Red-and-Yellow Striped FruitsTigerella (Solanum lycopersicum) is a celeb...
View full details5.0 / 5.0
1 Review
Montana Jack Pumpkin Seeds — Heirloom | Early-Ripening Jack-O’-Lantern for Short Seasons, 8–10 lbs, 4 Fruits Per PlantCucurbita pepo — Montana Jack...
View full details5.0 / 5.0
2 Reviews
Florence Fennel Seeds — Foeniculum vulgare | Heirloom Italian Bulbing Fennel | Vegetable, Herb & Spice in One PlantFoeniculum vulgare — native ...
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7 Reviews
Winter Luxury Pie Pumpkin Seeds — Heirloom 1893 | The Best Pie Pumpkin Ever Grown, White-Netted Golden Skin, Silky Sweet FleshCucurbita pepo — Intr...
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4 Reviews
Early White Vienna Kohlrabi, Heirloom Seeds — The Pre-1860 Staple Crop With Crisp White Flesh, High Yields, and Cold HardinessEarly White Vienna Ko...
View full detailsHelios Radish, Heirloom Seeds — The Golden Sun-God Radish With Sweet Mild Flavor and Heat ToleranceHelios (Raphanus sativus) is named after the Gre...
View full detailsBradley Heirloom Tomato SeedsBring a Southern garden classic to your summer table with Bradley. Released in 1961 by Dr. Joe McFerran of the Univers...
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4 Reviews
Curled Cress, Heirloom Seeds — The Fast-Growing Peppery Salad Green Ready in DaysCurled Cress (Lepidium sativum) is one of the fastest crops you ca...
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8 Reviews
Early Prolific Straightneck, Heirloom Summer Squash Seeds — The Classic Yellow Summer Squash, Buttery and AbundantEarly Prolific Straightneck (Cucu...
View full details5.0 / 5.0
4 Reviews
Mizuna Mustard Greens, Heirloom Seeds — The Fast-Growing Japanese Green That Outperforms Lettuce in HeatMizuna (Brassica rapa var. japonica) is the...
View full detailsNorthern Ruby Paste Tomato, Heirloom Seeds — The Cold-Climate Paste Tomato Built for Northern GardensNorthern Ruby (Lycopersicon lycopersicum) is a...
View full detailsAichi, Heirloom Chinese Cabbage Seeds — Traditional Dento Yasai From Aichi Prefecture, Japan | Barrel-Shaped Heads, Mild Sweet Flavor Aichi Chinese...
View full details5.0 / 5.0
5 Reviews
All Seasons, Heirloom Cabbage Seeds — The 1886 Gregory & Burpee Classic | Heat-Resistant Mid-Season Cabbage, 10–11" Flat-Topped Heads, 11–14 lb...
View full details5.0 / 5.0
4 Reviews
Amish Melon, Heirloom Seeds — The Reliable Muskmelon With Sweet Salmon Flesh and Full Flavor Under Almost Any ConditionsAmish Melon (Cucumis melo) ...
View full details4.83 / 5.0
6 Reviews
American Purple Top Rutabaga, Heirloom Seeds — USU-Recommended, Large 5–6” Roots, Sweet Fine-Grained Yellow Flesh That Turns Golden When CookedAmer...
View full detailsAdvent Gulch Blue, Heirloom Corn Seeds — The High-Altitude Idaho Landrace With Exceptional Cold-Soil VigorAdvent Gulch Blue is a high-altitude adap...
View full details4.84 / 5.0
25 Reviews
Amish Butter Popcorn — The Old Amish Heirloom With Buttery Flavor Built Right InAmish Butter Popcorn is the popcorn that doesn’t need butter — beca...
View full details4.94 / 5.0
17 Reviews
Alaska Nasturtium — The Incan Salad Crop With Variegated Foliage and a Cascade of Edible Flowers Nasturtiums were one of the first New World plants...
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1 Review
Adzuki Red Heirloom Bean SeedsGrow a pantry staple with Adzuki Red, a small red dry bean prized in Japanese and other East Asian cooking. Its mild,...
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2 Reviews
Amsterdam Carrot Seeds — Heirloom | Nantes-Type Baby Bunch Carrot, Uniform 4–6 Inch Bright Orange Roots, Indistinct Core | 50–70 DaysAmsterdam (Dau...
View full details5.0 / 5.0
24 Reviews
Amish Paste Heirloom Tomato SeedsBring rich tomato flavor from your garden to the saucepan with Amish Paste. This open-pollinated heirloom produces...
View full details4.92 / 5.0
13 Reviews
Alfalfa, Heirloom Herb Seeds — The Ancient Nitrogen-Fixing Superfood Herb Alfalfa (Medicago sativa) — also known as Lucerne — is one of the most nu...
View full details5.0 / 5.0
4 Reviews
America Spinach, Heirloom Seeds — The 1952 All-America Selections Winner, Slow to Bolt, Thick Dark Savoyed LeavesAmerica (Spinacia oleracea) is a 1...
View full details4.5 / 5.0
8 Reviews
Ailsa Craig Onion, Heirloom Seeds — The 1887 Scottish Castle Heirloom With Huge, Mild, Sweet Globe BulbsAilsa Craig (Allium cepa) is a large, globe...
View full detailsAnise, Heirloom Herb Seeds — The Ancient Licorice-Flavored Herb of the MediterraneanAnise (Pimpinella anisum) is one of the oldest cultivated spice...
View full detailsArancino Cantaloupe, Heirloom Seeds — The Sicilian Heirloom With Fragrant Aroma and Bright Orange FleshArancino (Cucumis melo) is an Italian cantal...
View full details4.0 / 5.0
2 Reviews
Amish Deer Tongue, Heirloom Lettuce Seeds — The Pre-1740 Amish Heirloom With Pointed Leaves and Exceptional Heat ToleranceAmish Deer Tongue (Lactuc...
View full detailsAll American Parsnip — Extra Sweet After Frost, With a Rich, Nutty Flavor Worth RediscoveringAll American is a high-yielding heirloom parsnip with ...
View full detailsLong Scarlet Radish, Heirloom Seeds — The 1870 Cincinnati Market Radish That’s Ready in 35 DaysLong Scarlet (Raphanus sativus) — also known as Cinc...
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