Heirloom Seeds

Brunswick cabbage is a rare German heirloom that dates back to the 18th Century. An excellent late-season variety, the large, 6-9 lb. drum-shaped h...

The early maturing bush-type plant produces heavy yields of 1 oz golden yellow cherry tomatoes. Very flavorful, and perfect for salads and garnishe...

Iceberg Crisphead lettuce contains curved, overlapping leaves that form crispy, firm round heads. Inside, creamy white leaves are tightly packed. D...

Danish Ballhead cabbage seeds produce heirloom cabbages that are mild and tender. This is a great, general-purpose cabbage that is good for sauerkr...

Lemon-yellow roots have sweet, bright yellow flesh that is sweet and crisp. Yellow carrots have been around for a long time in the Middle East sinc...

This gorgeous iceberg lettuce is rarely offered. Reasonably tight, 14" broad heads hold well without bolting. Burgundy exterior coloration, compact...

The Parisian Carrot is a small round carrot that is a nineteenth-century French heirloom! This carrot variety is an early orange-red carrot that gr...

Jack O Lantern Heirloom Pumpkin Seeds. This round-to-oblong pumpkin was bred for making Jack O’ Lanterns, but its flesh makes delicious pies, soups...

Bloody Dock (Red Sorrel) Seeds Medicinal Herb. Stunning plant with elongated, medium green leaves, exquisitely veined in a brilliant burgundy-purpl...

An improved strain of the Danvers carrot was introduced in 1947 by the Eastern States Farmers Exchange. Great flavor, reliable, sweet, stocky varie...

Kogane means gold in Japanese. When mature, the loosehead, fluffy head type, can weigh up to 8 lbs and has a golden yellow core surrounded by crump...

This serrated leaf variety is easy to grow. The red-purple leaf is good for producing micro-greens. This Japanese mustard variety provides a spicy ...

Hamburg-rooted parsley has a slightly different use than other parsley varieties. This old-fashioned heirloom variety produces fleshy parsnip-like ...

An awesome cherry tomato that lives up to its sweet name is well known for its hearty flavor and early harvest. A prolific variety produces an abun...

Best Heirloom Culinary Herb Garden Seed Seed Kits. Everything You Need for a Delicious Herb Garden! What a deal! This Seed Kit gives you just about...

Enormous sunflower variety, with vibrant yellow flower heads that can get as large as 18. Grows up to heights up to 14ft! Once the blooms fade, you...

Nonbulbing type. Uniform and Vigorous strain is slow to bolt. Leaves are an excellent addition to salads, coleslaw, and dressings. A POLLINATOR FAV...

White Swan Echinacea plants grow as warm-season flowering herbs. Creamy white, honey-scented flowers bloom within four months from seed. This wildf...

Cowpeas Seeds were domesticated in Africa, where sixty-six percent of the world" 's production still occurs. These garden vegetables are tolerant a...

Saltwort is a traditional Japanese culinary herb. One of the oldest vegetables in the world. Long, succulent leaves with an incredibly appealing, c...

Introduced in 1934, by W. Atlee Burpee and Co, Fordhook Giant is now an old favorite with its broad, meaty celery-like stalks supporting large, dar...

Red Salad Bowl is an early, open-pollinated, large, upright, non-heading variety with long, wavy, deep-lobed, red-bronze leaves formed in a fast-gr...

Ruby Red is an early variety of lettuce that produces high yields of red leaves. This lettuce type is known for its heat tolerance and slow bolting...

Lemon-yellow roots have sweet, bright yellow flesh that is sweet and crisp. Yellow carrots have been around for a long time in the Middle East sinc...

Extreme producer of luscious, perfect 2-3 oz. Plum tomatoes! This Italian paste-type tomato is pear-shaped and has a beautiful red color, about thr...

Drumhead cabbage is a variation of cabbage that can withstand cool temperatures. Its heads are beautiful blue-green and grow toe 10-12 lbs. The pla...