Gourmet/Native Greens

Red Flash Orach (Mountain Spinach), Heirloom Seeds — The Vibrant Magenta European Salad Mix That Grows to 6 FeetRed Flash Orach (Atriplex hortensis...

20-30 Days to Baby Leaf Maturity. Brassica juncea ’Japanese Giant Garnet’. Japanese Giant Garnet Mustard Seeds. Non-GMO, Open Pollinated, Annual. T...

Tendergreen Mustard, Heirloom Seeds — The Heat-Tolerant Komatsuna That Sweetens in Cool WeatherTendergreen (Brassica juncea) is the mustard green t...

Chrysanthemum Broad Leaf, Edible Heirloom Seeds — Chop Suey Green, Garland Daisy, Microgreen to Full Leaf, Edible Yellow & White Blooms (Chrysa...

Kekkyu Takana Mustard Seeds — Heirloom | Taiwanese Heading Mustard, Tightly Wrapped Core, Prized for Pickling & Stir-FryBrassica juncea var. ru...

Crimson Tide Mustard, Heirloom Seeds — Ornately Fringed Purple and Green Baby Leaf GreensCrimson Tide Mustard (Brassica juncea) is the baby leaf mu...

Tatsoi, Heirloom Seeds — The Cold-Hardy Asian Rosette Green You Can Harvest Under SnowTatsoi (Brassica rapa var. narinosa) is the Asian mustard gre...

Mizuna Mustard Greens, Heirloom Seeds — The Fast-Growing Japanese Green That Outperforms Lettuce in HeatMizuna (Brassica rapa var. japonica) is the...

French Viroflay Spinach, Heirloom Seeds — The Gourmet French Heirloom Developed Before 1866Viroflay is the gourmet French spinach — a large-leaved ...

This attractive mustard is preferred in Korea and North China. It has vigorous deep purple-red leaves with ruffled edges and a green midrib. The th...

Mizuna Red Leaf, Heirloom Seeds — The Cold-Hardy Japanese Mustard That Sweetens in Cool WeatherMizuna Red Leaf (Brassica juncea) brings the best of...

Japanese Komatsuna, Heirloom Seeds — Japan's Superfood Green With Twice the Calcium of Whole MilkKomatsuna (Brassica rapa var. perviridis) — Japane...

Red Garnet Mustard, Heirloom Seeds — Intense Red From the First True Leaf, Bold Spicy FlavorRed Garnet Mustard (Brassica juncea) is the mustard gre...

Red Giant Mustard, Heirloom Seeds — The Winter-Hardy Purple-Red Mustard That Grows Under SnowRed Giant Mustard (Brassica juncea) is the large-leave...

Corn Salad (Mâche), Heirloom Greens Seeds — The Cold-Hardy Winter Salad Green With Nutty FlavorAlso known as Mâche, Lamb Lettuce, and Vit, Corn Sal...

Chop Suey Greens (Shungiku), Heirloom Seeds — Fine-Leaf Asian Green, Carrot-Floral Flavor, Winter & Spring Performer, Edible Flowers (Chrysanth...