Gourmet/Native Greens

Kekkyu Takana Mustard Seeds — Heirloom | Taiwanese Heading Mustard, Tightly Wrapped Core, Prized for Pickling & Stir-FryBrassica juncea var. ru...

Crimson Tide Mustard, Heirloom Seeds — Ornately Fringed Purple and Green Baby Leaf GreensCrimson Tide Mustard (Brassica juncea) is the baby leaf mu...

Tatsoi, Heirloom Seeds — The Cold-Hardy Asian Rosette Green You Can Harvest Under SnowTatsoi (Brassica rapa var. narinosa) is the Asian mustard gre...

Purple Orach (Mountain Spinach), Heirloom Seeds — The Alpine Native With 3x the Vitamin C of SpinachPurple Orach (Atriplex hortensis) is native to ...

Mizuna Mustard Greens, Heirloom Seeds — The Fast-Growing Japanese Green That Outperforms Lettuce in HeatMizuna (Brassica rapa var. japonica) is the...

Green Thumb Amaranth, Heirloom Seeds — The Compact Upright Amaranth for Borders, Containers, and Edible GreensGreen Thumb (Amaranthus sp.) is a lov...

Palla Rosa Radicchio, Heirloom Seeds — The Italian Bitter Green With Dense Round Heads and Jewel-Toned ColorPalla Rosa Radicchio (Cichorium intybus...

Florence Fennel Seeds — Foeniculum vulgare | Heirloom Italian Bulbing Fennel | Vegetable, Herb & Spice in One PlantFoeniculum vulgare — native ...

French Viroflay Spinach, Heirloom Seeds — The Gourmet French Heirloom Developed Before 1866Viroflay is the gourmet French spinach — a large-leaved ...

Bronze Fennel Seeds — Foeniculum vulgare | Heirloom | Decorative Bronze Lacy Foliage, Pollinator Magnet, Culinary & MedicinalFoeniculum vulgare...

This attractive mustard is preferred in Korea and North China. It has vigorous deep purple-red leaves with ruffled edges and a green midrib. The th...

Mizuna Red Leaf, Heirloom Seeds — The Cold-Hardy Japanese Mustard That Sweetens in Cool WeatherMizuna Red Leaf (Brassica juncea) brings the best of...

Frisée Endive, Heirloom Seeds — The Gourmet Salad Green With Frilly Leaves and Mild Bitter FlavorFrisée is the gourmet endive of French bistro sala...

Japanese Komatsuna, Heirloom Seeds — Japan's Superfood Green With Twice the Calcium of Whole MilkKomatsuna (Brassica rapa var. perviridis) — Japane...

Red Garnet Mustard, Heirloom Seeds — Intense Red From the First True Leaf, Bold Spicy FlavorRed Garnet Mustard (Brassica juncea) is the mustard gre...

Red Giant Mustard, Heirloom Seeds — The Winter-Hardy Purple-Red Mustard That Grows Under SnowRed Giant Mustard (Brassica juncea) is the large-leave...

Corn Salad (Mâche), Heirloom Greens Seeds — The Cold-Hardy Winter Salad Green With Nutty FlavorAlso known as Mâche, Lamb Lettuce, and Vit, Corn Sal...

Chop Suey Greens (Shungiku), Heirloom Seeds — The Versatile Asian Green for Winter Salads, Stir-Fries, and MicrogreensShungiku — also known as Chop...