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Red Romaine Lettuce - Heirloom Vegetable Garden Seeds | USA Grown, Non GMO
Red Romaine Lettuce - Heirloom Vegetable Garden Seeds | USA Grown, Non GMO
Red Romaine Lettuce - Heirloom Vegetable Garden Seeds | USA Grown, Non GMO
Red Romaine Lettuce - Heirloom Vegetable Garden Seeds | USA Grown, Non GMO
Red Romaine Lettuce - Heirloom Vegetable Garden Seeds | USA Grown, Non GMO
a lush garden filled with a variety of colorful vegetables, including tomatoes, lettuce, and other leafy greens, with a quote overlaid on the image promoting the idea that the healthiest food comes from growing your own.
Red Romaine Lettuce - Heirloom Vegetable Garden Seeds | USA Grown, Non GMO
Red Romaine Lettuce - Heirloom Vegetable Garden Seeds | USA Grown, Non GMO
Red Romaine Lettuce - Heirloom Vegetable Garden Seeds | USA Grown, Non GMO
Red Romaine Lettuce - Heirloom Vegetable Garden Seeds | USA Grown, Non GMO
Red Romaine Lettuce - Heirloom Vegetable Garden Seeds | USA Grown, Non GMO
a lush garden filled with a variety of colorful vegetables, including tomatoes, lettuce, and other leafy greens, with a quote overlaid on the image promoting the idea that the healthiest food comes from growing your own.

Red Romaine, Heirloom Lettuce Seeds

$0.00 - $0.00
$0.00
$3.99
$3.99 - $3.99
$3.99
Pkt Size-Approx, Seeds: 0.7g ~500+ Seeds

Red Romaine, Heirloom Lettuce Seeds — The USA-Grown Non-GMO Red Romaine With Crisp Heads and Rich Color

Red Romaine (Lactuca sativa) is a classic heirloom romaine — tall, upright heads with rich red outer leaves and a crisp, pale inner heart. Excellent flavor and texture. Slow to bolt and heat tolerant. Beautiful in the garden and on the plate. Open-pollinated and non-GMO, USA-grown seeds.

Why Grow Red Romaine?

  • Rich red outer leaves with crisp pale inner heart — beautiful and flavorful
  • Slow to bolt and heat tolerant — extended harvest season
  • Tall, upright heads — easy to harvest
  • USA-grown seeds — non-GMO and open-pollinated
  • Open-pollinated heirloom — save seed year after year

Growing Notes

Direct sow outdoors in early spring or fall, or start indoors 4–6 weeks before last frost. Sow seeds ¼ inch deep, thinning to 8–10 inches apart. Prefers cool weather. Water consistently. Harvest when heads are firm and full.

Type: Heirloom, Open-Pollinated, Non-GMO, Annual
Sun: Full sun to partial shade
USDA Zones: 3–12

Let customers speak for us

from 5289 reviews
I cant wait to plant them

I cant wait to plant them.

Bill Stock
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