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Red Beefsteak Tomato
Red Beefsteak Tomato
Red Beefsteak Tomato
Red Beefsteak Tomato
A pile of brown seeds, possibly sunflower seeds, is shown in the image.
a red circle with a diagonal line through it, and the letters "GMO" inside the circle.
a lush garden filled with a variety of colorful vegetables, including tomatoes, lettuce, and other leafy greens, with a quote overlaid on the image promoting the idea that the healthiest food comes from growing your own.
Red Beefsteak Tomato
Red Beefsteak Tomato
Red Beefsteak Tomato
Red Beefsteak Tomato
A pile of brown seeds, possibly sunflower seeds, is shown in the image.
a red circle with a diagonal line through it, and the letters "GMO" inside the circle.
a lush garden filled with a variety of colorful vegetables, including tomatoes, lettuce, and other leafy greens, with a quote overlaid on the image promoting the idea that the healthiest food comes from growing your own.

Red Beefsteak Tomato, Heirloom Seeds

Save 20% Save 20%
$4.97
$4.97 - $5.97
$4.97
$3.99
$3.99 - $4.99
$3.99
Pkt Size-Seeds: ~25+ Seeds

Red Beefsteak Tomato, Heirloom Seeds — The Classic 1–2 lb Garden Beefsteak, Juicy and Solid

Red Beefsteak (Lycopersicon lycopersicum) is the classic large red garden tomato — a very popular old standby producing delicious, very bright red, juicy, and solid fruits often weighing more than a pound. Perfect for sandwiches, salads, and slicing. Vigorous indeterminate vines should be staked. Suitable for hydroponics. An excellent choice for home gardens. 80–85 days.

Why Grow Red Beefsteak?

  • Classic 1–2 lb garden beefsteak — the old standby for a large red tomato
  • Very bright red, juicy, and solid — perfect for sandwiches and slicing
  • Vigorous indeterminate vines — productive all season
  • Suitable for hydroponics — versatile growing method
  • Open-pollinated heirloom — save seed year after year

Growing Notes

Start indoors 6–8 weeks before last frost. Transplant outdoors after frost danger has passed, spacing plants 24–36 inches apart in full sun. Stake well — vigorous vines with heavy fruit. Water consistently. Harvest when fruits are fully red and slightly soft. 80–85 days from transplant.

Days to maturity: 80–85 days
Fruit size: 1–2 lbs, red
Plant type: Indeterminate
Type: Heirloom, Open-Pollinated, Non-GMO, Annual
Sun: Full sun
USDA Zones: 3–12

Let customers speak for us

from 5289 reviews
I cant wait to plant them

I cant wait to plant them.

Bill Stock
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