French Breakfast radish was first mentioned by B.K. Bliss and son of New York in 1870. French Breakfast is an oblong radish that grows 1 1/2 to 2 inches, scarlet up top in color with a bright white tip. Sweet, tender, and mild. Perfect for salads. The flesh is crisp, white, and mildly pungent. Excellent home garden variety, but it doesn't store well. Green tops make a spicy addition to salads and stir-fry. A quick-growing, cool-weather crop, French Breakfast Radish is an excellent addition to spring and fall gardens. It can be grown in containers. 25 DAYS.
Pkt Size/Approx. Seeds
2.6 g ~300+ Seeds
•(Raphanus sativus.)
•Heirloom
•Annual
•GMO-Free
•Open-Pollinated
•USA-grown Seeds
•Square Foot Garden Spacing 16
•USDA Zones: 3-12