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Di Cicco, Heirloom Broccoli Seeds (Organic)

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Original price $0.00
$3.99
$3.99 - $3.99
Current price $3.99
Pkt Size-Approx. Seeds: 2g / ~200+ Seeds

Di Cicco Broccoli (Organic) — The 1890 Italian Heirloom With Blue-Green Heads, Purple-Tipped Florets, and Outstanding Side-Shoot Production

Introduced in Italy in 1890, Di Cicco (Brassica oleracea var. italica) is one of the most vigorous and productive heirloom broccoli varieties available. Very vigorous plants produce heavy crops of 3–4-inch-wide, blue-green central heads with soft green and purple tops on the florets — mild flavor with a crisp texture, excellent in salads, stir-fries, and steamed. After the central head is harvested, Di Cicco delivers outstanding side-shoot production for a continuous extended harvest. Can also be used as sprouting broccoli. Hardy in zones 3–10, frost tolerant, and a standout cool-season performer. Certified Organic. 48–70 days.

Why Grow Di Cicco?

  • 1890 Italian heirloom — over 130 years of proven garden performance
  • Blue-green heads with purple-tipped florets — beautiful and distinctive; mild, crisp flavor
  • Outstanding side-shoot production — continuous harvest after the central head is cut
  • Sprouting broccoli use — versatile; harvest as sprouting broccoli or let heads develop fully
  • Frost hardy, zones 3–10 — excellent cool-season performer
  • Certified Organic — grown without synthetic pesticides or fertilizers
  • Open-pollinated heirloom — save seed year after year

Growing Notes

Start indoors 4–6 weeks before last frost; transplant outdoors when seedlings are 3 inches tall — recommended for cooler climates. For direct sowing, sow ¼ inch deep, 18 inches apart, in rows 18–24 inches apart. Full sun required. Keep soil consistently moist during the first two weeks of germination. Water 1–2 inches per week at ground level — avoid overhead watering. Prefers soil pH of 6.0–6.8. Harvest the central head when 3 inches in diameter and tight — cutting the main head encourages prolific side-shoot production for weeks of continued harvest.

Days to Maturity 48–70 days (55 days typical)
Head Size 3–4 inches, blue-green with purple-tipped florets
Flavor Mild with a crisp texture
Best Uses Fresh eating, steaming, stir-fry, salads, sprouting broccoli
Planting Depth ¼ inch
Plant Spacing 18 inches
Row Spacing 18–24 inches
Soil pH 6.0–6.8
Light Full sun
USDA Zones 3–10
Origin Italy, 1890
Latin Name Brassica oleracea var. italica
Type Organic, Open-Pollinated, Non-GMO, Annual

Packed and shipped by Box Garden Seeds LLC — organic seeds selected for flavor, resilience, and your garden's success.