Bonny Best, Heirloom Tomato Seeds

Bonny Best, Heirloom Tomato Seeds — The Old Heirloom Often Judged the Best-Tasting

Bonny Best is the tomato that keeps winning taste tests. This old heirloom is often judged as one of the best-tasting tomatoes available — a medium-sized, all-purpose variety producing fruits up to 8 ounces with a bright, scarlet red color and a fine, balanced flavor that is genuinely exceptional. Great for fresh eating, slicing, and canning, Bonny Best is the heirloom that does everything well and does it with style.

Indeterminate, open-pollinated, 75 days. A variety that has earned its reputation over generations of kitchen gardeners.

Why Grow Bonny Best?

• Often judged best-tasting — a consistent winner in flavor comparisons
• Up to 8 oz bright scarlet fruits — beautiful color, fine balanced flavor
• All-purpose variety — excellent fresh, sliced, and canned
• Indeterminate — productive through the full season
• Proven heirloom — generations of kitchen garden performance
• Open-pollinated — save seed year after year

Growing Notes

Start indoors 6–8 weeks before last frost. Sow seeds ¼ inch deep in fertile, well-draining soil. Transplant outdoors after all frost danger has passed, spacing plants 24–36 inches apart in full sun. Stake or cage vines. Water consistently. Harvest when fruits are fully red and give slightly to gentle pressure.

Days to maturity: 75 days
Packet size: ~25+ seeds
Type: Heirloom, Open-Pollinated, Indeterminate
Fruit size: Up to 8 oz
Spacing: 24–36 inches
Origin: US
Sun: Full sun
USDA Zones: 3–12