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Altai Orange Tomato
Altai Orange Tomato
Altai Orange Tomato
A pile of brown seeds, possibly sunflower seeds, is shown in the image.
a red circle with a diagonal line through it, and the letters "GMO" inside the circle.
a lush garden filled with a variety of colorful vegetables, including tomatoes, lettuce, and other leafy greens, with a quote overlaid on the image promoting the idea that the healthiest food comes from growing your own.
Altai Orange Tomato
Altai Orange Tomato
Altai Orange Tomato
A pile of brown seeds, possibly sunflower seeds, is shown in the image.
a red circle with a diagonal line through it, and the letters "GMO" inside the circle.
a lush garden filled with a variety of colorful vegetables, including tomatoes, lettuce, and other leafy greens, with a quote overlaid on the image promoting the idea that the healthiest food comes from growing your own.

Altai Orange Tomato, Heirloom Seeds

$0.00 - $0.00
$0.00
$4.99
$4.99 - $6.99
$4.99
Pkt Size-Seeds: ~25+ Seeds

Altai Orange Tomato, Heirloom Seeds — The Siberian Early Giant Beefsteak With Crack-Resistant 12 oz–1 lb Orange Fruits

Altai Orange (Lycopersicon lycopersicum) — also known as Altaiskiy Oranzhe — is a Siberian heirloom that truly delivers on early maturity, great flavor, and large size. This giant beefsteak ripens early, producing bright orange fruits that stand out against green foliage. Meaty texture, lightly fruity aroma, and relatively few seeds — fruits weigh 12 oz to 1 lb, making a single slice perfect for a summer sandwich. Crack-resistant and resistant to blossom end rot. Indeterminate. 65–70 days.

Why Grow Altai Orange?

  • Early-ripening giant beefsteak — 12 oz to 1 lb bright orange fruits
  • Meaty, lightly fruity, few seeds — one slice fills a sandwich
  • Crack-resistant and blossom end rot resistant — reliable and dependable
  • Siberian heirloom — bred for cold tolerance and short seasons
  • Open-pollinated heirloom — save seed year after year

Growing Notes

Start indoors 6–8 weeks before last frost. Transplant outdoors after frost danger has passed, spacing plants 24–36 inches apart in full sun. Stake or cage. Water consistently. Harvest when fruits are fully orange and slightly soft. 65–70 days from transplant.

Days to maturity: 65–70 days
Fruit size: 12 oz–1 lb, orange beefsteak
Plant type: Indeterminate
Type: Heirloom, Open-Pollinated, Non-GMO, Annual
Sun: Full sun
USDA Zones: 3–12

Let customers speak for us

from 5289 reviews
I cant wait to plant them

I cant wait to plant them.

Bill Stock
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