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A thick slice of Cherokee Purple brings rich, sweet-balanced tomato flavor to a summer sandwich. Its broad, slightly flattened beefsteaks ripen dusky pink-purple to brick red, often retaining dark green shoulders. Dense, juicy flesh and colorful seed gel make each slice as distinctive as the skin.
Start indoors 6β8 weeks before your intended transplant date. Sow approximately ΒΌ inch deep in seed-starting mix, provide warmth and strong light, and harden off gradually. Transplant outdoors after frost danger has passed and soil has warmed. Choose full sun and fertile, well-drained soil.
Install a sturdy cage, stake, or trellis early. Water consistently at soil level and mulch to conserve moisture. Retain healthy foliage to shade developing fruit and allow airflow around plants. Fruit can crack during uneven watering or wet weather; check ripening tomatoes frequently.
For square foot gardening, use 1 plant per sq ft (trellis required) with dedicated vertical training and regular pruning. Allow additional space for caged or multi-stemmed plants.
Maturity: Approximately 80 days from transplant; some suppliers report 80β90 days and timing varies with conditions.
Fruit: Broad, slightly flattened beefsteaks, commonly 8β16 oz; dusky pink-purple skin, dark shoulders, and juicy red-toned flesh with darker seed gel.
Growth habit: Indeterminate, regular leaf; sturdy support required.
Botanical name: Solanum lycopersicum.
Life cycle: Frost-tender warm-season annual.
Packet options: Approximately 25 or 50 seeds.
Pick when the lower portions develop mature color and the fruit yields slightly to gentle pressure. Do not wait for green shoulders to disappear completely. Handle gently and enjoy fresh or cook into sauces.
Packed and shipped by Box Garden Seeds LLC β heirloom seeds grown without GMOs, selected for your garden.