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Red Apache Sorrel is one of the most beautiful and useful perennial herbs you can grow. A highly ornamental variety with striking red-veined leaves, Red Apache delivers a tangy, lemon-earthy flavor that is exceptional in fresh salads, sauces, soups, and herb butters. Drought and heat tolerant, it thrives with minimal attention in almost any growing zone β grown as a perennial in mild climates and as an annual in colder regions. Easy to grow from seed and requires very little space, making it an ideal addition to herb gardens, containers, and edible landscapes alike. 65β75 days.
Start indoors 4β6 weeks before last frost, or direct sow outdoors in early spring. Sow seeds ΒΌ inch deep in well-draining soil in full sun to part shade. Thin to 12β18 inches apart. Water consistently until established β drought tolerant once mature. Harvest outer leaves regularly for continuous production. Cut back flower stalks to encourage fresh leaf growth and prevent self-seeding. Perennial in zones 5+; grow as annual in colder climates.
| Days to Maturity | 65β75 days |
| Flavor | Tangy, lemon-earthy |
| Leaf Color | Green with striking red veining |
| Drought Tolerance | Excellent once established |
| Latin Name | Rumex acetosella var. Apache |
| Type | Heirloom, Open-Pollinated, Non-GMO, Perennial |
| Sun | Full sun to part shade |
| USDA Zones | All U.S. zones (perennial in zones 5+) |
Packed and shipped by Box Garden Seeds LLC β heirloom seeds grown without GMOs, selected for flavor, resilience, and your gardenβs success.