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Rutgers (Lycopersicon lycopersicum) is recognized for its unsurpassed flavor in both slicing and cooking — a medium to large, smooth 6–8 oz fruit with a globular shape, thick walls, and bright red color. Large bushy plants with thick stems produce heavy yields. Full-bodied flavor is good for everything — salads, slicing, and canning. A great choice for short-season growing areas. Indeterminate. 75 days.
Start indoors 6–8 weeks before last frost. Transplant outdoors after frost danger has passed, spacing plants 24–36 inches apart in full sun. Stake or cage. Water consistently. Harvest when fruits are fully red and slightly soft. 75 days from transplant.
Days to maturity: 75 days
Fruit size: 6–8 oz, globular, bright red
Plant type: Indeterminate
Type: Heirloom, Open-Pollinated, Non-GMO, Annual
Sun: Full sun
USDA Zones: 3–12