Products

Red Rubin Heirloom Basil Seeds A dark-purple variety in both leaf and stem. This strain will also produce nice Italian large-leaf type leaves with ...

This delicious grey-green kale is larger than regular kale (2-3 ft tall), the stems are purple and the leaves are shaped like oak leaves and colore...

Red Sails Lettuce is known for its large open "head" of loose leaves that deepens in color as it matures. Introduced in 1985, the Deep bronze-red, ...

Red Tango leaves are red, frilly, serrated, and curled. Heads are tight and erect. Excellent lettuce for baby leaf and salad mix because the curled...

Shiso, also known as Perilla or Beefsteak plant, is an excellent addition to the herb garden. Its complex flavor could become a new favorite withou...

Rhubarb Swiss Chard Heirloom Seeds Bright crimson stalks, midribs, and veins contrast nicely with the dark green, slightly savoyed leaves of this v...

Large and productive stalks that are bright crimson fade to green up toward the fan-like leaves. The flavor is similar to a mix of gooseberry, appl...

Rio Fuego is a traditional Italian heirloom tomato. Rio Fuego performs well in patio planters, small gardens, as well as commercial farming. Rio Fu...

Rio Grande Tomato, Heirloom Garden Seeds (Solanum lycopersicum). The Rio Grande produces large, meaty, plum-shaped, red 6-7 oz fruits. Tomatoes are...

Roma tomatoes are the epitome of true, American paste tomatoes. Their dense, meaty flesh, low moisture content, and few seeds make them ideal for p...

Romanesco Italian Broccoli was first documented in Italy (as broccolo romanesco) in the 16th century, It is sometimes called broccoflower. Very har...

Royal Chantenay has a broad blocky shape with little taper. Excellent for heavier or shallow soils. Great for container gardens. Even when very lar...

The Royal Oakleaf is a long-standing oak leaf lettuce with good heat resistance. This variety develops beautiful rosettes of lobed sea-green leaves...

Beautiful burgundy skin gives this onion its name, Ruby Red. A good storage onion, Ruby Red is a large, firm, red onion that lasts 5-6 months. A Lo...

Heirloom Ruby Red Swiss Chard has bright red stems and reddish-green, crinkly green leaves. All varieties of Swiss chard are good from a nutritiona...

Originally from Perm, Russia. The seed was brought to this area by German-Russian immigrants in the 1870s. Early maturing smooth green pickling cuc...

Large bushy plants with thick stems produce heavy yields of 7 oz red tomatoes. Bright red fruits with full-bodied flavor are good for everything - ...

Salad King endive is bolt and frost resistant. Heads are 22-24” wide and 12” tall with tightly curled dark green leaves with white ribs. The plant ...

This San Marzano Paste Tomato is a determinate strain of the legendary paste tomato. A prolific producer of bright-red, slim, 3-4 inch fruit. It is...

Scarlet Nantes (Daucus carota sativus) carrots are a highly sought-after variety due to their delectable sweetness, firmness, and high yields. They...

Self-Blanche cauliflower has large, close-jacket leaves that make blanching easy. Deep, smooth, fine-grained heads. Great for freezing and pickling...

Serrano is a hot, sweet pepper with an excellent taste! This pepper variety is a pungent pepper that can grow up to 4" long! These skinny peppers h...

More tender than sweet basil, quite aromatic, flavorful and ornamental. This basil has 3-4 inch green leaves, purple stems, and clusters of deep pu...

Discover the exceptional flavor of Siberian Tomato heirloom garden seeds. These seeds produce dwarf sprawling plants that bear fruit early, with eg...

Slenderette Bush Bean plants are upright, dark green, and produce slim, five-inch long, straight pods with white seeds. Slender, gourmet quality, s...

Small red beans (Phaseolus Vulgaris), Aka Mexican red beans, are a cousin of the kidney bean. Both are versatile and commonly used in soups, stews,...

Small Shining Light watermelon is a traditional Russian heirloom with very attractive foliage. An early maturing variety that is well suited for no...

Lemon-yellow roots have sweet, bright yellow flesh that is sweet and crisp. Yellow carrots have been around for a long time in the Middle East sinc...

Southern Giant Curled mustard won the prestigious AAS Gold Medal Award in 1935. When grown in cool weather, Southern Giant Curled has a mild flavor...

A great bush variety cucumber has excellent flavor. If space is limited, this is the perfect cucumber plant for small spaces. A great variety to gr...

This unique squash is also called "Vegetable Spaghetti". Delicious, tender flesh in oblong yellow fruits! The cooked flesh separates into spaghetti...

The Sparkler Radish is a bright scarlet-colored radish with sweet, juicy flesh and a snappy flavor. This variety scarlet skin fades to white on the...

Spearmint Herb. Leaves are used to flavor iced drinks, sauces, vegetables, and lamb. Most of the mints we use today, including spearmint, came to N...

Spring King tomato produces large, red globes. Dual-purpose processing and slicing type. Very nice dark red color, good flavor, and blemish-free fr...

Heirloom Red Strawberry Popcorn boasts a unique and eye-catching appearance. At just 4 feet tall, these stalks bear 2-4 ears filled with striking j...

Klondike Striped Blue Ribbon was Bred by Mr. Porter of California and introduced sometime in the early 1900s. Flesh is very sweet crimson red flesh...

Sugar Baby has been a staple at picnics for years. Sweet, scarlet "icebox" melons grow on space-saving vines that are only 3-1/2 long. Sugar Baby c...

If you're willing to take the path less traveled in the world of beets, sugar beets are great to play around with. Grow your own sugar beets right ...

The "Sugar Snap" Pea is the original snap pea! Sugar Snap Pea seeds produce delicious, fleshy 3" round pods that are wonderfully sweet and deliciou...

Summer Bibb will hold longer in the heat than Buttercrunch Bibb, yet still grows quickly in cool weather. Summer bibb is a fabulous-tasting lettuce...

Summer Savory Herb Heirloom Garden Seeds. Summer savory is a hardy annual. Peppery flavor is used to season a wide array of dishes—beans, sausage, ...