35% off entire order
Minimum purchase of $15.00
Combines with shipping discounts
Active from Dec 1 to Dec 7
35% off entire order
Minimum purchase of $15.00
Combines with shipping discounts
Active from Dec 1 to Dec 7
35% off entire order
Minimum purchase of $15.00
Combines with shipping discounts
Active from Dec 1 to Dec 7
35% off entire order
Minimum purchase of $15.00
Combines with shipping discounts
Active from Dec 1 to Dec 7
We provide a variety of open-pollinated seeds, including heirloom, Non-GMO, and organic options that can be replanted annually. Our expanding selection features rare garden seeds for tasty meals, along with vegetable seeds tailored for short growing seasons, drought tolerance, and disease resistance.
Kentucky Wonder Beans have been the standard for pole beans since the 1800s. They are versatile and can be enjoyed fresh, cooked, frozen, canned, o...
View full details(Phaseolus vulgaris) Known for reliability, disease resistance, flavor, and high yields, This vigorous 7-foot-tall variety is well-known for its de...
View full detailsVery nutritious! Contains vitamins A, and C, calcium, iron, and magnesium. Also known as chickpea, garbanzo beans are great for making homemade hum...
View full detailsLemon-yellow roots have sweet, bright yellow flesh that is sweet and crisp. Yellow carrots have been around for a long time in the Middle East sinc...
View full detailsThe Piroka Tomato (Solanum lycopersicum) is a German heirloom variety developed by Dr. Hartmut Spiess. It is a highly productive, medium-large toma...
View full detailsEarly Willamette is a popular choice for home gardeners, offering an open-pollinated alternative to the Early Girl tomato hybrid. These red tomatoe...
View full details"Dancing With Smurfs" is a delicious and unique dark-purple-topped red cherry tomato called indigo. It is one of the best-tasting tomatoes in the i...
View full detailsThe Masai bush bean, a beloved and sought-after European variety, boasts tender, 4-inch-long pods and exceptional disease resistance. Thriving in z...
View full detailsThe Sunray bush bean, a popular heirloom variety, is known for its delicious, tender, and stringless green pods. These beans can be enjoyed raw or ...
View full detailsThis particular type of beet is an heirloom from Holland. It produces very sweet white beets that remain tender and flavorful even when when growin...
View full detailsOne of the giant extra-early tomatoes. Medium-sized, red, juicy 3-6 oz globes on short, manageable bushes. One of the earliest medium-sized slicing...
View full detailsMedium-sized plants grow to 4 ft tall. They produce large quantities of 2-3 oz, meaty, Roma-shaped red fruit. The fruit is suitable for processing ...
View full detailsDeep Purple Bunching Onion is a bunching onion with deep red stalks. The deep red color adds beautiful color to any dish that calls for onions. The...
View full detailsGraham's Good Keeper Tomato is an excellent multi-purpose variety, great for sauce or fresh eating. This tomato's ability to store and ripen over t...
View full detailsDouble Red Sweet Corn features red and purple colored kernels beneath red husks and on red stalks. It is one of the only corn varieties around with...
View full details"Maturing in just 69 days, this beloved variety has a rich heritage and is well-known for its exceptional flavor and reliable growth. Originally cu...
View full detailsThe historic variety described in the 1907 Landreth & Sons catalog is now becoming scarce. It has long, tapered, deep red roots that are 6-7" l...
View full detailsThe Addis cucumber variety has highly productive yields that adapt to conditions all over the US. Fruits are dark green and straight with a white s...
View full detailsAll American is a high-yielding parsnip with tender white flesh! This parsnip variety has a mild, delicate flavor that is a good, frost-resistant k...
View full detailsThis Italian cantaloupe from Sicily has a fragrant aroma and rich orange flesh. The fruit is about 6-8" and 2-4 lbs with a netted exterior and firm...
View full detailsThe plant produces heavy yields of 2 to 3" long sweet pods. It has 5 to 8 peas per pod. One of the earliest-producing peas available. Perfect for m...
View full detailsGrowing 8" tall with thick, deep-green, savoyed leaves, this variety is slow to bolt. A 1952 All-America Selections winner was developed by the Dut...
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Amish Paste Heirloom Tomato. Meaty 6-8 ounce red fruits with outstanding flavor, fresh or cooked. An Amish heirloom from Wisconsin via Lancaster, P...
View full detailsIt is one of the finest carrots for the baby bunch and is an excellent variety to plant for early harvests or in pots and containers because of its...
View full detailsHeirloom Hot Pepper Poblano Ancho Grande is larger than the Ancho. Ancho is one of the most popular chilies in Mexico and is widely used in mole sa...
View full detailsAmish Snap Pea was being grown in the Amish community long before present snap pea types were developed. Vines grow 5-6 tall and are covered in med...
View full detailsWant highly nutritious, delicious red beans that are easy to grow? Adzuki beans (Vigna angularis) are grown very similarly to soybeans - ideal temp...
View full detailsAll Year Round Cauliflower is Non-GMO and Heirloom and is considered one of the most dependable varieties. It matures in 65 days and produces a lar...
View full detailsCreamy-white rice and pearl-type kernels are noted for their excellent popping ability and remarkable buttery flavor. The flavor is built right in....
View full detailsAdvent Gulch, Blue Corn. High-altitude adapted landrace blue corn bred in Advent Gulch, in Western Idaho near Hell’s Canyon. Extremely vigorous in ...
View full detailsAmerican Purple Top Rutabaga was introduced in 1920 and immediately became a favorite. These large, smooth, rounded roots are 4 to 6 inches in diam...
View full detailsAll Seasons cabbage is an heirloom cabbage dating back to the 1880s. All Seasons cabbage produces an 11" solid, round heads with slightly flattened...
View full detailsAichi Chinese Cabbage Heirloom Seeds. Annual. This very old traditional, dento yasai, Chinese cabbage variety is from the Aichi Prefecture of Japan...
View full detailsA Very rare Heinz variety, Montana grower Doug Beaty bred this beautiful paste tomato over the course of 20 years. This strain has been selected fo...
View full detailsThis plant produces good yields of huge 1 to 2-lb red beefsteak tomatoes. They are solid, juicy, and meaty. Perfect for sandwiches, salads, and sli...
View full detailsThe Lemon Cucumber is a sunny yellow baseball-sized fruit with white to bright yellow flesh that resembles a lemon. It has a mild, sweet flavor. It...
View full detailsDark, somewhat glossy leaves with dark purple stems and veins. 2–3' tall. Relatively large leaf size and long petioles make for handsome bunches. T...
View full detailsEarly Prolific Straightneck produces high yields of lemon-yellow, slightly club-shaped squash. It holds and ships well. It has excellent eating qua...
View full detailsThe Helios Radish is named after the Greek god of the sun. This uniquely colored heirloom is pale golden-yellow with a plump, olive-like shape. Its...
View full detailsWinter Luxury pumpkin is by far the BEST pie pumpkin. This beautiful pumpkin was introduced by Johnson & Stokes in 1893. Lovely 6-lb golden fru...
View full detailsAn Idaho heirloom from the Abundant Life Seed Kit. This rare Western heirloom is delicious, easy, early, and keeps well. It is drought-tolerant and...
View full detailsThis jack-o-lantern is often orange in mid-August from an early June transplanting! Fruit averages 8-10 lbs, with a few up to 20 lbs. Good variatio...
View full detailsThis extremely rare South-Western historic heirloom squash; From the Ute Indian tribe is delicious, easy, and keeps well. Ute Indian Winter Squash ...
View full detailsTigerella is a mild, red, yellow tomato that is early and prolific. Its vines are no taller than 6 feet, with tangy 4-6 oz tomatoes ideal for many ...
View full detailsLaurentain Rutabaga (Brassica napobrassica) produces 5-6″, round and uniform roots with purple tops and a creamy, yellow bottom. This variety does ...
View full detailsAn Old World heirloom native to Italy, the Grey Zucchini Summer Squash has been a Mediterranean favorite since the early 1800s. Since then, Grey Zu...
View full detailsSugukina turnip is a traditional vegetable, dento-yasai, in Kyoto, Japan. The production of this vegetable is in the area of Kamigamo, Kyoto. While...
View full detailsDixie Queen (Citrullus lanatus) Watermelon Seeds. Popular in the southern United States. It developed in the 1930s, making it a famous old heirloom...
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