All Vegetables

Chiko Burdock, also known as "Gobo" in Japan, burdock root (Arctium lappa) is an incredibly nutritive food and medicine. Burdock was also used by t...

Dukat Dill has a higher essential oil content and is one of the sweetest of all the Dill varieties. Dukat Dill has a taste that is light and sweetl...

Green Shiso Seeds (Perilla) Heirloom Medicinal Herb. Shiso, also known as Perilla or Beefsteak plant, is an excellent addition to the herb garden. ...

Yellow (White) Mustard Seed is the variety of mustard most familiar to American palates. Plant a scant dozen; they should yield enough to make at l...

Oma's Pink Tomato is an heirloom introduced in 1943. It is known for its moderately sweet flavor and dark-pink beefsteak appearance, with very thin...

Also known as a starflower, it is a self-seeding annual plant; the hollow, bristly, branched, and spreading stem grows up to 2 feet tall. The leave...

St John's Wort plant is a short, woody, drought-tolerant shrub that grows about 24 inches tall and has fragrant yellow flowers from mid to late sum...

This legendary herb has been used for food and medicine for centuries. Many benefits have been assigned to this plant. The leaves are sometimes coo...

Long Island Mammoth Dill is the largest of the dill varieties. It is particularly suited to seasoning omelets, cheeses, pickles, and soups. The pla...

Caraway Herb Seeds: A tasty culinary herb is also believed to have medicinal value. Delicious seeds are used for flavoring many dishes, from desser...

Italian Dandelion (Cichorium intybus) Heirloom Herb Seeds is a leafy, non-head forming chicory plant eaten as a fresh vegetable in salads. Known in...

Light Green Chinese Celery Seeds. Chinese celery does not produce ribbed, thick stalks like conventional celery but small, thin stems and leaves. T...

Purple Shiso, also known as Perilla or Beefsteak plant, is an excellent addition to the herb garden. Its complex flavor could become a new favorite...

More tender than sweet basil, this basil is quite aromatic, flavorful, and ornamental. It has 3-4 inch green leaves, purple stems, and clusters of ...

Shiso, Jeok Ssam (Perilla frutescens), a warm season is annual. Perilla is a common Asian herb with the Jeok Ssam IP variety originating from Vietn...

Cornflowers, also commonly known as Bachelor Buttons, produce an abundance of bright Red, white, and blue long-stem flowers from early summer throu...

Iowa heirloom grown near Festina, Iowa, since 1920 by Katherine Einck's family (Diane Ott Whealy's grandmother). Large fragrant heads and abundant ...

Note: Not for sale to South Dakota or Washington state. Wormwood is a common component of the legendary spirit absinthe. While it has long been use...

Outredgeous Lettuce provides a beautiful deep red hue and crisp texture with a pleasant, sweet flavor. In 2014, its reliability and ease of growth ...

As Roman Chamomile is a vigorous low-growing perennial, this variety is perfect for planting as an ornamental herb or decorative ground cover. Roma...

Stevia rebaudiana is also called sweet leaf; it is probably the sweetest plant in the world. It contains stevioside, which is 300 times sweeter tha...

Rosemary is a very versatile herb that can be grown in garden beds, containers, or even indoors. It's a bushy shrub-like plant that's enjoyed for i...

Italian Large Leaf Heirloom Basil Seeds. A classic Italian large-leaf basil. Compared to Genovese, the scent and taste are sweeter. Both fresh and ...

Summer Savory Herb Heirloom Garden Seeds. Summer savory is a hardy annual. Peppery flavor is used to season a wide array of dishes—beans, sausage, ...

Broad Leaf chrysanthemum (Chrysanthemum coronarium) Non-GMO. This Chrysanthemum (Aka: Garland Daisy and Chop Suey Green) is popular as edible green...

This basil has 3-4 inch green leaves, purple stems, and clusters of deep purple flowers. Sweet and spicy, this basil has licorice overtones that ar...

Bouquet Dill is a Self-seeding annual plant. That grows to 24 inches tall with yellow flowers. Early maturing plants with a strong aroma. This dill...

Calendula Pacific Beauty makes it easy to grow annual flowers. Its name refers to its tendency to bloom with the calendar, usually once a month or ...

Parsley is the world's most popular herb. It is a biennial plant that will return to the garden year after year once it is established. Parsley is ...

Italian Oregano is a culinary, large-leaved variety with white flowers. Use oregano leaves dried or fresh in chili, tomato sauce, meats, and pizza....

Shiso, also known as Perilla or Beefsteak plant, is an excellent addition to the herb garden. Its complex flavor could become a new favorite withou...

Garlic Chives have flat, tender leaves that have a flavor midway between garlic and onion. Delicious in salads, spreads, and flavored vinegar. Whit...

Alaska Gourmet Nasturtium Salad Mix Nasturtiums were one of the first New World plants to become popular in European flower gardens. However, they ...

German chamomile is the variety preferred for making tea and produces beautiful, tiny, daisy-like, apple-scented flowers. It has a distinctive appl...

Ashwagandha (Withania somnifera), AKA Indian Ginseng, is a member of the Solanaceae family. Ashwagandha, known as the ginseng of Ayurvedic medicine...