Red Garnet, Amaranth,

Red Garnet Heirloom Amaranth Seeds. Attractive flowers and red leaves make this Amaranth not only edible but beautiful as well! Mild flavor. Attractive fuchsia stems and leaves. Young leaves can be used for greens, or let go to seeds and harvested for grain. The plant grows 3-5 ft tall. Younger leaves have a milder flavor and are good to use in salads. Mature leaves have a flavor similar to spinach. Use amaranth as a substitute for spinach in recipes. Tasty seeds can be eaten raw, sprouted, toasted, roasted, or ground into flour for baking. (50-60 days)

Pkt Size/Approx, Seeds
0.5 g / 300+ Seeds

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