Stevia Sweet-leaf, Culinary & Medicinal Herbs,

Stevia rebaudiana is also called sweet leaf; it is probably the sweetest plant in the world. It contains stevioside, which is 300 times sweeter than sugar without the calories! Incredibly sweet leaves are an herbal alternative to sugar. Add a fresh bruised leaf to iced tea, or harvest the leaves, dry them, and grind them to a powder for use in drinks and cooking. This vigorous tender perennial is used in many parts of the world in place of artificial sweeteners. Leaves can be directly applied to hot drinks or made into tea. The stevia herb can sweeten any drink with no calories, no carbohydrates, no tooth decay, and is safe. Sweet leaf Germination is best at 70 to 75 degrees F. Seedlings should emerge in 10 to 21 days.

Pkt Size/Approx, Seeds
0.01 g/20+ Seeds