Tendergreen, Bush Beans,

Tendergreen Bush Beans have been a family staple since 1925! It is a medium-dark green, round-podded, and stringless bean. They grow up to 18" to 22" tall with 5" to 6" pods. These beans are known for their meaty, tender pods and great flavor. This variety has an extended season and is a heavy yielder, even in hot temperatures. Tendergreen Bush Beans are heavy yielding, heat tolerant, disease resistant, and can grow in just about all parts of the country as they have a relatively short growing season. These bean seeds taste great, have a tender texture, and stringless pods. Tendergreen bush beans are delicious, fresh, frozen, or canned. 50-55 days.

Pkt Size/Approx. Seeds
~25 Seeds
~50 Seeds
~100 Seeds

•Perennial
•GMO-Free
•Open-Pollinated
•USA-grown Seeds
•Square Foot Garden Spacing 4
•USDA Zones: 3-12

Sow these seeds in intervals for a continuous harvest, which is beneficial because each plant has a relatively short harvest window. Sow them about an inch below the soil surface. They need full sun and plenty of water. Rows between plants should be around 20 inches apart, and plants can be spaced 4" apart. Harvest the pods individually as they mature to keep plant productivity high. You can begin harvesting beans when they are about five to six inches long, usually around fifty to seventy days.