National Pickling Heirloom Cucumber is a high-yielding, early variety for salads and pickling. Medium green fruits bear early and set heavily on short, space-saving vines. Fertilize well and frequently pick at a small size to maintain good color and fruit shape. Classic pickling cucumber. Bears early and prolifically. It can be used to make Lacto-fermented dill pickles. 57 days

•Heirloom
•Annual
•GMO-Free
•Open-Pollinated
•USA-grown Seeds
•Square Foot Garden Spacing 2
•USDA Zones: 3 - 12

Pkt Size/Approx. Seeds
0.8 g / 30+ Seeds