{"product_id":"turks-turban-heirloom-winter-squash-seeds","title":"Turk's Turban, Heirloom Gourd Seeds","description":"\u003ch2\u003eTurk's Turban, Heirloom Gourd Seeds — The Spectacular Dual-Purpose Heirloom With Dramatic Scarlet, Green, Orange \u0026amp; Cream Striping, 8–10 Inch Flattened Turban Shape, Edible Orange Flesh, 100 Days\u003c\/h2\u003e\n\u003cp\u003eTurk's Turban (\u003cem\u003eCucurbita maxima\u003c\/em\u003e) is one of the most visually striking squash you can grow — a flattened, turban-shaped fruit in a wild and dramatic mix of scarlet red, dark green, orange, cream, and white with a bumpy, warty texture and a distinctive button top. Fruits measure 8–10 inches across and make an unforgettable statement in any fall display. But Turk's Turban is far more than decorative — the bright orange flesh is genuinely edible with a sweet flavor similar to squash, excellent for roasting, soups, and purees. Use it as a stunning autumn centerpiece, then roast it for dinner. A true heirloom dual-purpose gem. 100 days.\u003c\/p\u003e\n\u003ch3\u003eWhy Grow Turk's Turban?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpectacular ornamental appearance\u003c\/strong\u003e — scarlet red, dark green, orange, cream, and white striping with bumpy, warty texture; unlike any other squash\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge 8–10 inch fruits\u003c\/strong\u003e — flattened turban shape with distinctive button top; a conversation piece in any garden or market display\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGenuinely edible\u003c\/strong\u003e — bright orange flesh with sweet squash-like flavor; excellent roasted, pureed for soup, or stuffed and baked\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOutstanding fall decoration\u003c\/strong\u003e — lasts for months as a display piece alongside pumpkins, gourds, and mums.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThree Sisters companion\u003c\/strong\u003e — grows well alongside corn, pole beans, and sunflowers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong-keeping\u003c\/strong\u003e — cured fruits store for months after harvest\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOpen-pollinated heirloom\u003c\/strong\u003e — save seed year after year\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIn the Kitchen\u003c\/h3\u003e\n\u003cp\u003eWhen you're done admiring it, roast it. Halve the gourd, scoop out seeds, brush with olive oil and season, and roast at 400°F until tender — about 45–60 minutes. The bright orange flesh purees beautifully into soups and bisques. Stuff the halved shell and bake for a dramatic presentation. The seeds can be roasted and seasoned just like pumpkin seeds. Turk's Turban can substitute for butternut or acorn squash in most recipes.\u003c\/p\u003e\n\u003ch3\u003eDecorating with Turk's Turban\u003c\/h3\u003e\n\u003cp\u003eArrange on a harvest table with other gourds, pumpkins, and colorful squash for a dramatic autumn centerpiece. Add a pot of mums alongside for a classic fall display. The distinctive turban shape and bold striping make it a standout at farmers' markets. Properly cured fruits last for months indoors.\u003c\/p\u003e\n\u003ch3\u003eGrowing Notes\u003c\/h3\u003e\n\u003cp\u003eStart indoors 3 weeks before last frost; harden off seedlings for 4–7 days before transplanting outdoors. Direct sow outdoors after last frost when soil reaches 65°F. Sow ½ inch deep. Space plants 72 inches apart in rows 8+ feet apart to accommodate the long spreading vines — or trellis vertically using fabric slings to support the heavy fruits. Full sun, well-drained soil with pH 6.0–7.0. Water consistently but avoid overwatering — Turk's Turban is susceptible to rot and mildew if vines stay wet. Reduce watering slightly as fruits near maturity. Harvest when the stem turns yellow, and the skin is hard — do not pull from vine; cut with pruners, leaving 2–3 inches of stem. Cure in a warm, dry location for 10–14 days to harden the skin for long storage.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDays to Maturity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDays to Germination\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e7–14 days at 70–95°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruit Size\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8–10 inches across, flattened turban shape\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eScarlet red, dark green, orange, cream \u0026amp; white striped; bumpy, warty texture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlesh Color\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBright orange\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlavor\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSweet, similar to squash; excellent roasted or pureed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e72 inches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRow Spacing\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8+ feet (long sprawling vines)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlanting Depth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e½ inch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSoil\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWell-draining, fertile; pH 6.0–7.0\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemp Preference\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65–85°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFull sun\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePests \u0026amp; Disease\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSusceptible to rot and mildew; avoid overwatering; ensure good air circulation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHarvest Cue\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStem turns yellow; skin hard; cut with a 2–3-inch stem\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCuring\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10–14 days in a warm, dry location for long storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eUSDA Zones\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3–12 (annual)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLatin Name\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cem\u003eCucurbita maxima\u003c\/em\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHeirloom, Open-Pollinated, Non-GMO, Annual\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003ePacked and shipped by Box Garden Seeds LLC — heirloom seeds grown without GMOs, selected for flavor, resilience, and your garden's success.\u003c\/em\u003e\u003c\/p\u003e","brand":"Box Garden Seeds LLC","offers":[{"title":"3.0 g \/ ~10+ Seeds","offer_id":40558437007494,"sku":"TLM\/D2-10-95-1025-30","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2669\/3330\/files\/il_fullxfull.4718319515_9qwu_7d7ca4b0-85af-4c42-87ca-60eb6dbd2e04.jpg?v=1727081375","url":"https:\/\/bgseedsllc.com\/products\/turks-turban-heirloom-winter-squash-seeds","provider":"Box Garden Seeds LLC","version":"1.0","type":"link"}